It’s procrasti-baking season!
I think my parents are appreciating a new loaf every weekend for breakfast.
This one is lemon blueberry with some toasted coconut on top.
I thnk it’s quite bright and zingy.
If only my term paper packed such a flavour punch! Harharhar.
Back to trying to write things that make sense in a scholarly way. Not my forte! (However, I am also back to writing poems which is YES GOOD).
Me too, me too! With the poetry, that is. I’m taking the leap back into it and it’s good for my soul. Keep going with yours too