Oh look! Cherries!
It’s berry season here and I am thoroughly enjoying gobbling up cherries, strawberries, raspberries, and saskatoons (no blueberries, sadly). They are all so perfectly sweet/tart and juicy – perfect to snack on after a long day of work in the hot hot sun.
We used some golden and red raspberries to make a flourless, sugarless chocolate cake for our new house-mate’s Bday!
Slightly overripe/squashed strawberries make a great addition to banana “soft serve” ice cream:
Any guesses as to what this head accoutrement is??
Strawberry fruit leather made in a dehydrator! I thought it made for an excellent photo op.