School is picking up like whoa but I finally have a bit of a break to de-stress with some baking and biking. Although, my bike rides have become slightly shorter due to the sudden onset of WINTRY TEMPS and limited daylight hours. Luckily one of our group assignments is to come up with an illustrated […]
Tag Archives: soup
Fruitful visits to the thrift store make me pleased. For about $10, I procured a lovely bird plate and pair of earrings: …and a solid pair of brown boots that fit my oddly-shaped feet! I wish the toe was a bit pointier, but overall a great find! KW > Toronto when it comes to affordable […]
Saturday afternoons often bring upon the baking itch. I opted for that old standby, banana bread with nuts and chocolate chips…this is a difficult one to mess up. See Joy of Baking for recipe (I followed it exactly, except for reducing the amount of sugar to 1/2 cup and adding 1/2 cup semisweet choc chips along with […]
This was one of those recipes that I’ve been meaning to make for a while, but I kept putting off buying the ingredients ! This is what happens when you have to walk to the grocery store and don’t like carrying home heavy things. LAZY PANTS. Anyway, I finally bought that frozen corn and large […]
Why have I never tried chocolate oatmeal before? This creation was composed off: 1/4 Bob’s Red Mill multigrain cereal Pinch of cinnamon 1 c water Splash of almond milk 1/2 banana, sliced 1 Tbsp cocoa powder Peanut butter Frozen raspberries Pretty splendid way to start the day. [Frozen raspberries, why are you so un-photogenic?] Another […]
Boredom bakin’ Dancing, shakin’ Cookie makin’ For the takin’ Right, good thing I’m not in a creative writing course at the moment. I refuse to let my unsulfured molasses go to waste, so sorry to be boring, but here are MOAR gingersnaps! Half with red sprinkles, half with a chocolate centre. I have a cookies-for-laundry […]
My sister and I made this Thai butternut squash soup but a week ago, and here I am recreating it already. Must be a winner! For so few ingredients, it packs a flavour wallop. Recipe, once again, is from C is for Kitchen (adapted from the Moosewood Cookbook): 1 cup coconut milk ½ teaspoon Thai […]
Bake + Bike 